Soursop, jackfruit dutch

Soursop, jackfruit dutch, or durian Netherlands  (Annona muricata L.) is a useful plant from the Caribbean, Central America and South America. In various regions of Indonesia known as jackfruit sebrang, jackfruit lye (Java), jackfruit Walanda, soursop (Sunda), jackfruit buris, nangkelan (Madura), sugar apple Java (Bali), boh Lona (Aceh), Durio ulondro (Nias), durian betawi (Minangkabau), as well as guava lye (in Lampung, "Nangko Belando" (Palembang). the mention of "Dutch" and its variations indicate that the soursop (from Dutch: zuurzak, meaning "pouch acid") brought by the colonial Dutch East Indies to archipelago, which in the 19th century, although it did not come from Europe.

This plant is grown commercially for the flesh is taken. This plant can grow in any place, is best planted in the area are quite watery. Soursop name itself comes from the Dutch language. Zuurzak. which means "sour sac".

This plant is grown commercially or sideline to take the fruit. Soursop tree can reach a height of 9 meters. In Indonesia, soursop can grow well at an altitude of 1000 m above sea level.

Soursop fruit is not true, the size is quite large up to 20-30 cm with a weight of 2.5 kg. The so-called "fruit" is actually a collection of fruits (fruit aggregate) with a single seed that coincide and loss of boundaries between pieces. Soursop fruit flesh is white and has black seeds. The fruit is often used as raw material for juice drinks and ice cream. Soursop fruit contains a lot of carbohydrates, especially fructose. The content of other nutrients are vitamin C, vitamin B1 and vitamin B2 which is quite a lot. [3] The seeds are toxic, and can be used as a natural insecticide, as well as sugar apple seeds.

Rules used mangosteen juice:

Rules used mangosteen juice:

You can drink as much as three times a day, 3-4 spoons after meal.

Which should be noted:

•   As is known, the mangosteen rind does not have good taste, as well as juice. Therefore, you are welcome to improvise their own either by mixing other fruits, mix balsamic vinegar, lemon juice, and other juice to make it taste better and not make eneg.
•   You are advised not to consume juice mangosteen rind is in a state of an empty stomach (taken after meals).
•   Are noteworthy also that the surface of the skin mangosteen juice will darken if exposed to air (hence recommended to be kept in a closed place).
•   In early use, it is possible your stomach will feel nauseous and uneasy. However, ignore just as harmless. If it is done regularly, you will get used and stomach could take it with legowo.